Inulin is found in plant foods as a water-soluble dietary fiber and is a known prebiotic. Inulin has many health benefits, including weight management, cholesterol level control, and blood sugar support, the most important it is a prebiotic to promotion gut health. We offer inulin from J Artichoke, Chicory root as well as from Agave. for the JA inulin, we offer organic and conventional both in liquid as well as fine powder for Agave inulin we offer USDA Certified Organic Inulin in both powder and Liquid form For Chicory, we offer high soluble, Granular and long chain polymer for your different formulation application:


What is Polydextrose: Polydextrose is a type of soluble fiber and low-calorie sweetener commonly used in food manufacturing. It is produced through the polymerization of dextrose (a simple sugar derived from corn) and small amounts of sorbitol and citric acid. Polydextrose has a variety of

Liquid Inulin/FOS From J Artichoke

Liquid Inulin from Jerusalem Artichoke is produced by Hot Water Extraction and Purification Processing, The Inulin contains naturally occurring branched fructans, FDA approved Dietary fiber, and is USDA Organic Certified and NON GMO Project Verified.  Halal, and Kosher Certified. Also, this

Liquid Inulin Agave Organic

Our Liquid Organic Agave inulin extracted out by hot water extraction. Followed by Purification using ion exchange. it composed of the branched fructans. It occurred  naturally in blue Agave Plant Tequilana Weber,  The product is USDA Organic Certified, NON GMO Project Verified.  Halal, and

IMO Fiber

IMO, Sugar Substitute

IMO Stands for Isomaltooligosaccharide. IMO is a mixture of short-chain carbohydrates and has a digestion-resistant property. Isomalto-oligosaccharides are a normal part of the human diet and occur naturally in fermented foods – such as rice miso, soy sauce, and sake. IMO can be a sweet-tasting

Pea Fiber

USDA Organic Pea Fiber

Our Pea Fiber is USDA / NOP Organic Certified. It is low in fat and has no taste or smell. Pea Fiber is the natural way to increase fiber without effecting texture or taste. Pea Fiber can also help decrease the fat content of your products, since it has such a low fat content, and work well

Organic Inulin

USDA Organic Inulin powder – Jerusalem Artichoke

Inulin Fiber is Natural Fiber extracted from Jerusalem Artichoke Root using Hot Water Extract.  We offer  both conventional and USDA/NOP/EU organic certified Inulin powder.   It is Gluten-Free  and NON-GMO Verified Inulin Fiber. Both  the raw materials and inulin product contain no known

USDA Organic FOS / Liquid Inulin

Supplied as a Liquid Mixture, our Liquid Inulin / FOS can be used as a sweetener in foods and beverages. Our Fructooligosaccharide (FOS) is extracted from Jerusalem Artichoke by Hot Water Extraction, Ion Exchange Purification, and Spray Drying. Both Inulin and FOS are all natural and USDA

Soy Fiber

Adding Soy Fiber to your product will not alter characteristics such as taste and texture. There are many health benefits related to soluble and insoluble fiber, that is backed up by research. Because of the health and application benefits of Fiber, it can be used in a variety of applications -

Organic Inulin

USDA Organic Inulin – Agave

Our Agave Inulin is an organic sweetener. As a food ingredient, it is increasingly used to add fiber to formulations and improve the taste and texture of lower calorie products by serving as a fat mimetic and sugar substitute. Imagine your products like meat or soup  with lower fat and/or

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