Sucralose (CAS: 56038-13-2) is a low-calorie artificial sweetener made from sugar.
Sucralose is the newest non-nutritive sweetener on the market. It is about 400 times as sweet as sucrose (Table Sugar).
It can be used in baking or products that require a longer shelf life. Sucralose-based products stems from its favorable comparison to other low-calorie sweeteners in terms of taste and stability.
Standards & Certifications
- ISO9001/HACCP Certified plant
- Meets USP Standards
- Meets FCC standards
- Bulk Sweetening Agent
- Unique Dental Benefits
- Cooling, Flavor Enhancer
- Diabetic Industry
- Dental Industry
2 Years from Manufacturing Date
|Appearance||A white to off-white crystalline powder|
|Content (Sucralose)||98.0% to 102.0%|
|Residue on Ignition||<1%|
|Specific Rotation||Between 84.0 to 87.5 degree|
|Hydrolysis Products||Passes test|
|Related Substances||Passes test|