Sodium Saccharin
Sodium Saccharin is an artificial sweetener that has no caloric value and is sweeter than sucrose.
It is 100 times sweeter than table sugar.
Most health practitioners favor the use of this non-caloric sweetener for diabetics who are on a weight reduction diet. It can help with the management of Type 1 and 2 Diabetes, and reduce the incidence of dental cavities.
Standards & Certifications
- Non-GMO
- Halal
- Kosher
- HACCP Certified plant
- Meets USP Standards
- Meets FCC standards
Product Applications
- Bulk Sweetening Agent
- Unique Dental Benefits
- Cooling, Flavor Enhancer
- Humectant
Product Uses
- Food
- Beverage
- Diabetic Industry
- Dental Industry
Shelf Life
3 Years from Manufacturing Date
Typical Specifications
| Meltion Point of Insolated Saccharin ℃ | 226-230 |
| Appearance | White crystals |
| Content % | 99.0-101.0 |
| Loss on Drying % | ≤15 |
| Ammonium Salts ppm | ≤25 |
| Arsenic ppm | ≤3 |
| Benzoate and Salicylate | No precipitate or violet color appears |
| Heavy Metals ppm | ≤10 |
| Free Acid or Alkali | Complies with BP/USP/DAB |
| Readily Carbonizable Substances | Not more intensely colored Than reference |
| P-toluene Sulfonamide | ≤10ppm |
| O-toluene Sulfonamide | ≤10ppm |
| Selenium ppm | ≤30 |
| Related Substance | Complies with DAB |
| Clarity and Color Solution | Color less clear |
| Organic Volatiles | Complies with BP |
| PH Value | Complies with BP/USP |
| Benzoic Acid-Sulfonamide | ≤25ppm |
Products Available
Sodium Saccharin (20 – 40 Mesh)
Sodium Saccharin (40 – 60 Mesh)
Sodium Saccharin (100 – 200 Mesh)