Monk Fruit Sweetener
Monk fruit contains sweet substances called mogrosides. Mogrosides are naturally much sweeter than sugar, but are non caloric and do not affect blood sugar levels.
Our Monk Fruit Sweetener contains no sugar alcohols, fillers, or additives. It is Non-GMO and dairy free.
Product Specifications
| Physical Tests | Unit | Specification |
| Appearance | – | Yellowish white powder |
| Odor | – | Free from odor |
| Taste | – | Sweet |
| Particle Size | % | 95 minimum through No. 80 mesh screen |
| Loss on Drying | % | ≤5.0 |
| Residue on Ignition | % | ≤3.0 |
| Chemical Tests | Unit | Specification |
| Lead (Pb) | mg/kg | ≤2.0 |
| Arsenic (As) | mg/kg | ≤2.0 |
| Cadmium (Cd) | mg/kg | ≤0.5 |
| Mercury (Hg) | mg/kg | ≤0.4 |
| Microbiological Test | Unit | Specification |
| Total Plate Count | cfu/g | ≤1000 |
| E. Coli | /1 g | Absent |
| Salmonella | /10 g | Absent |
| Yeasts and Molds | cfu/g | ≤100 |
| Staph aureus | /10 g | Absent |