Chicken Collagen Type II / Hydrolyzed Chicken Collagen

Our Chicken Collagen Type II is extracted from Chicken Cartilage. Type II Collagen differs from Type I because of its highly purified form.

Chicken Collagen is often used in supplements for Joint and Bone Health, and Cosmetic products to add moisture and skin smoothing attributes.

 

Standards & Certifications

  • Non-GMO
  • GRAS
  • HACCP / ISO and GMP

Shelf Life

2 years if stored under preferred conditions and in its original unopened package.

Typical Specifications

ITEM SPEC
Odor Slight Chicken Smell
Protein (As is) ≥80
Bloom (g) 0
Ash (%) ≤7.0
Loss on Drying (%) ≤6.0
Particle Size (Kda) ≤10
Chemical Tests
Arsenic (As) (mg/kg) ≤10.0
Lead (Pb) (mg/kg) ≤0.5
Cadmium (Cd) (mg/kg) ≤4.1
Mercury (Hg) (mg/kg) ≤15

Amino Acid Profile

g/100 g
Alanine  6.64
Arginine  4.44
Aspartic Acid  6.56
Cystine  0.50
Glutamic Acid  12.9
Glycine  13.1
Histidine  1.61
Isoleucine  2.46
Leucine  3.98
Lysine  5.96
Methionine  1.18
Phenylalanine  1.70
Proline  8.43
Serine  2.45
Threonine  1.21
Tryptophan  0.14
Tyrosine  1.04
Valine  3.24

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