Pea Protein

Pea Protein is a popular protein source that comes in Isolate and Concentrate form.

Not only is Pea Protein high in protein content, it is also has a high Amino Acid content. Amino acids are the building blocks of protein and thus every tissue in the body.

Pea Protein has many application benefits from improving the texture and mouthfeel of Meat Alternative products, to Protein Beverage and Dietary Supplement application.

If you are looking for Organic Pea Protein, we offer USDA Organic and Non-GMO Project Verified Pea Protein under our Grand Valley Organics brand.

Standards & Certifications

  • Non-GMO
  • USDA / NOP / EU Certified Organic
  • Hypoallergenic
  • Halal
  • Kosher
  • GRAS
  • SO22000/HACCP Certified plant
  • Meets USP Standards
  • Meets FCC standards

Product Applications

  • Protein Beverage
  • Nutrition Supplement
  • Meat Industry

Shelf Life

2 years when stored in normal indoor conditions, tightly sealed.

Typical Specifications

Physical Specification 
Physical Appearance Light, Yellowish, Powder
Flavor Bland
Moisture (%) ≤8
Ash (%) ≤8
Chemical Specification
Protein (%) ≥80
Crude Fiber (%) ≤5
Fats (%) ≤0.5
PH 7.0 ~ 8.0
Arsenic (As) (mg/kg) ≤0.5
Lead (Pb) (mg/kg) ≤1.0
Cadmium (Cd) (mg/kg) ≤0.5
Mercury (Hg) (mg/kg) ≤2.0

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