Annatto is the seed from a achiote tree that has been used for centuries as a dye, medicine, and as an ingredient.

  • Responsible for the yellow color in butter, margarine, and cheese.
  • Available in oil-soluble and water soluble forms.
  • Used in a variety of different drinks, candies, mixes, cosmetics, compression tablets and table coating, and much more.

Nutra Food Ingredients Locations