Our Rice Protein is available in both Concentrate and Isolate form. Compared to Soy Protein, Rice Protein has better emulsification and foam stability. Rice Protein also has better digestibility and absorption compared to Whey, Soy, Milk Wheat and Casein.
Rice Protein is Gluten Free, to
Pea Protein is a popular protein source that comes in Isolate and Concentrate form.
Not only is Pea Protein high in protein content, it is also has a high Amino Acid content. Amino acids are the building blocks of protein and thus every tissue in the body.
Pea Protein has many application
Soy Protein is produced via wet or dry extraction of Soy. Soy Protein has a high protein content with a strong profile of Amino Acids.
With a strong absorb-ability and wide range of applications, Soy is a great source of protein for your product.
Standards & Certifications